LDR 00878naa#a2200241#i#450#
001     EN\\bibl\55449
005     20240516062356.4
011 ## _a0131-6184
100 ## _a20221206b2022####ek#y0engy0150####ca
102 ## _aRU
200 1# _aThe use of microalgae in the technology of functional food compositions
       _eJournal article
210 1# _aMoscow
       _cFSBI "TSUREN"
       _d2022
215 ## _a10 с.
608 ## _aJournal article
       _2local
675 ## _aПредварительная обработка и подготовка сырых пищевых продуктов. 664.8.022.6
       _z
700 #1 _aDonchenko
       _gLiudmila Vladimirovna
700 #1 _aBityutskaya
       _gOlga Evgen'yevna 
700 #1 _aSokol
       _gNatalya V 
700 #1 _aBulli
       _gLyubov Ivanovna
700 #1 _aEsina
       _gLyubov Mikhailovna 
700 #1 _aMazalova
       _gNataliya Fyodorovna 
700 #1 _aNikitenko
       _gOlga Vladimirovna
856 4# _atsuren.editorum.ru
       _u